River Point Farms supplies red, yellow, and white onions to foodservice, industrial-ingredient, and retail customers throughout North America.
We deliver only the freshest products, while maintaining the highest standards in quality, safety, and sustainability. We control production from seed to shelf – we grow all our onions on our own farms in the fertile Columbia River Basin. Along with onions packed whole, we offer peeled onions and fresh-cut options.
At River Point Farms, our customers come first, so we make sure they get an onion that is No. 1. Here's how:
All our onions come from a single source to ensure high quality
Our fresh-cut facility uses mostly U.S. No. 1 onions to ensure we produce the best product on the market
River Point Farms, founded in 1983, is a vertically integrated grower, processor, packer, and shipper of onions. Our locations in Plymouth, Washington, and Hermiston, Oregon, provide quick access to major transportation networks, while our storage facilities leverage the latest technologies to give customers the fresh onions they need year-round.
Our value is evident in the time and money you’ll save by choosing a reliable partner.
We remain committed to delivering farm-fresh products free of GMOs and pesticides, while reducing the environmental impact of growing, processing, and storing onions. Some call it sustainable, we call it smart.
Our utmost priority is that all our facilities and onions maintain the highest standards in food safety. Our traceability program is combined with testing and audits to ensure accountability.
Are you ready to get started with fresh, premium, Northwest onions?
